Sip on this elegant cocktail where botanicals, floral notes of elderflower, tangy lemon, vibrant orange bitters and a bubbly sparkle unite. This French Blonde Cocktail delivers a moment of refined indulgence, showcasing radiant fruity charm and delicate accents reminiscent of French Aperitif Drinks and House Cocktails, perfect for brightening every celebration.

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I love sharing The French Blonde Cocktail: Taylor Swift’s Fruity & Floral Fave because it shows off some really neat house cocktail skills. In this recipe, I start with 2 oz of gin and 1 oz of elderflower liqueur (St.

Germain) that gives it a crisp flavor. I add 0.75 oz of freshly squeezed lemon juice and 0.5 oz of simple syrup, then I mix all that up with ice.

I top the mix off with Champagne or sparkling rosé and a few dashes of orange bitters. I find this cocktail has a vibe similar to a strawberry blonde cocktail or a cosmopolitan garnish twist, perfect for drink tasting party ideas and even when you’re feeling like making an easy cocktail for a party.

It is not only delicious but has a moderate calorie content because of the fresh ingredients used. Enjoy its fruity, floral taste responsibly while you relax and have a good time.

Why I Like this Recipe

1. I really like how the mix of gin and elderflower liqueur gives it this totally unique flavor that instantly makes me feel fancy and special
2. The refreshing kick from the lemon juice and the bubbly champagne makes me feel like im at a fun party every time i take a sip
3. I dig the little detail of the edible flower garnish because it adds a cool, natural vibe even if its just a small touch
4. This cocktail reminds me a bit of Taylor Swift’s style and that vibe of southern home and hospitality, making it feel both trendy and cozy at the same time

Ingredients

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Gin gives a smooth botanical kick, not nutritious, but forms a fine base.
Elderflower liqueur adds sweet, flowery aroma and a splash of vibrant flavor.
Fresh lemon juice brings tangy sharpness and vitamin C, balancing sweetness smartly.
Simple syrup is sugar water that sweetens every sip and smooths overall flavor.
Champagne tops off the drink with bubbly zest and subtle fruity notes.
Orange bitters add a citrus kick, merging flavors with a slight twist.
Ice chills the cocktail fast and melds the flavors for a refreshing sip.
Edible flower garnish adds a charming touch and a hint of pure elegance.

Ingredient Quantities

2 oz gin

1 oz elderflower liqueur (St. Germain)

0.75 oz freshly squeezed lemon juice

0.5 oz simple syrup

Champagne or sparkling rosé to top off

A few dashes of orange bitters

Edible flower for garnish (optional)

How to Make this

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1. Grab your cocktail shaker and add some ice, then pour in 2 oz of gin, 1 oz of elderflower liqueur, 0.75 oz of freshly squeezed lemon juice, and half an oz of simple syrup.

2. Add a few dashes of orange bitters into the mix.

3. Cover the shaker and give it a good shake for about 15 seconds or until everything is well mixed.

4. Strain the mix into a chilled flute or coupe glass.

5. Top off your drink with Champagne or sparkling rosé.

6. Give the drink a gentle stir to blend in the bubbly.

7. If you wanna add a little extra flair, drop in an edible flower as a garnish.

8. Enjoy your French Blonde Cocktail and let the fruity and floral flavors brighten your day!

Equipment Needed

1. Cocktail shaker with built-in strainer – This helps mix and strain the cocktail effectively.
2. Measuring jigger – Needed to measure out the gin, elderflower liqueur, lemon juice, and syrup accurately.
3. Citrus juicer – Useful for squeezing fresh lemon juice if you don’t already have it pre-squeezed.
4. Chilled flute or coupe glass – Necessary for serving the drink properly while keeping it cold.
5. Bar spoon – Required to gently stir the champagne or sparkling rosé after topping off the cocktail.
6. Ice bucket – Handy for holding ice before adding it to your shaker.

FAQ

Q: Can I make this cocktail ahead of time? A: Its best to make it fresh cause the sparkling wine loses it bubbles if you store it for too long.

Q: What can I use if I don't have elderflower liqueur? A: You might try a floral syrup or even a dash of a similar aromatic liqueur but the taste will be a bit different.

Q: Can I use any sparkling wine instead of Champagne? A: Yup, you can use sparkling rosé or any good quality sparkling wine to give it a fun twist.

Q: Should i shake all the ingredients together? A: Its better to shake the gin, elderflower liqueur, lemon juice, simple syrup, and bitters with ice first then strain over fresh ice before topping off.

Q: What edible flowers work best for garnish? A: Use small delicate blooms like pansies or violets cause they not only look pretty but add a subtle floral touch.

The French Blonde Cocktail: Taylor Swift’s Fruity & Floral Fave Recipe Substitutions and Variations

If you don’t have gin, you could try substituting vodka or a light rum for a slightly different kick.
Instead of elderflower liqueur (St. Germain), you might use a bit of elderflower cordial or homemade elderflower syrup mixed with a hint of another spirit.
If lemon juice isn’t on hand, lime juice could work as an alternative, even if it gives a different twist.
For simple syrup, you could use honey syrup (equal parts honey and warm water) or agave syrup if you want a natural sweetener.
To top off the drink, if Champagne or sparkling rosé isn’t available, try using a chilled prosecco or even a sparkling water with a splash of fruit juice for some fizz.

Pro Tips

1. Make sure you chill your glass before you start mixing the cocktail because a cold glass really helps maintain the drink’s fizz and flavor for longer.
2. Use freshly squeezed lemon juice instead of bottled if you can. It makese a big difference in the drink’s tangy brightness and overall taste.
3. When you pour the bubbly on top, do it really gently and slowly so you dont lose too many bubbles – keeping the cocktail lively is key!

The French Blonde Cocktail: Taylor Swift's Fruity & Floral Fave Recipe

Recipe by Sam Ecclestone

0.0 from 0 votes

Servings

servings

Calories

295

kcal

Equipment: 1. Cocktail shaker with built-in strainer – This helps mix and strain the cocktail effectively.
2. Measuring jigger – Needed to measure out the gin, elderflower liqueur, lemon juice, and syrup accurately.
3. Citrus juicer – Useful for squeezing fresh lemon juice if you don’t already have it pre-squeezed.
4. Chilled flute or coupe glass – Necessary for serving the drink properly while keeping it cold.
5. Bar spoon – Required to gently stir the champagne or sparkling rosé after topping off the cocktail.
6. Ice bucket – Handy for holding ice before adding it to your shaker.

Ingredients

2 oz gin
1 oz elderflower liqueur (St. Germain)
0.75 oz freshly squeezed lemon juice
0.5 oz simple syrup
Champagne or sparkling rosé to top off
A few dashes of orange bitters
Ice
Edible flower for garnish (optional)

Directions

Grab your cocktail shaker and add some ice, then pour in 2 oz of gin, 1 oz of elderflower liqueur, 0.75 oz of freshly squeezed lemon juice, and half an oz of simple syrup.
Add a few dashes of orange bitters into the mix.
Cover the shaker and give it a good shake for about 15 seconds or until everything is well mixed.
Strain the mix into a chilled flute or coupe glass.
Top off your drink with Champagne or sparkling rosé.
Give the drink a gentle stir to blend in the bubbly.
If you wanna add a little extra flair, drop in an edible flower as a garnish.
Enjoy your French Blonde Cocktail and let the fruity and floral flavors brighten your day!

Notes

Below you’ll find my best estimate of this recipe’s nutrition facts. Treat the numbers as a guide rather than a rule—great food should nourish both body and spirit. Figures are approximate, and the website owner assumes no liability for any inaccuracies in this recipe.