Amaretto Stone Sour Recipe

There’s just something magical about shaking up your own Amaretto Stone Sour that makes you feel like the main character in your own little mixology adventure.

It is a personal favorite of mine to mix a smooth combination of the delightful liqueur Amaretto, zesty sweet and sour mix, and bright orange juice that together form the Amaretto Stone Sour. Its refreshing chill, served up in a ice-filled glass and topped with an orange slice and maraschino cherry, invites a delightful drinker to indulge in its satisfying wit.

Amaretto Stone Sour Recipe Ingredients

• Amaretto liqueur: A sweet almond-flavored liqueur, adding richness and warmth.
• Sweet and sour mix: Balances sweetness with a tangy citrusy flavor.
• Orange juice: Fresh, vibrant citrus kick, packed with Vitamin C.
• Ice cubes: Chills the drink, enhancing refreshment.
• Orange slice: Natural sweetness and citrus aroma, for garnish and flavor.
• Maraschino cherry: Sweet, colorful garnish, adding a hint of luxury.

Amaretto Stone Sour Recipe Ingredient Quantities

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• 1.5 oz Amaretto liqueur
• 1 oz sweet and sour mix
• 1 oz orange juice
• Ice cubes
• Orange slice (for garnish)
• Maraschino cherry (for garnish)

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How to Make this Amaretto Stone Sour Recipe

1. Halfway fill a cocktail shaker with ice cubes.

2.
1. Pour
1.5 oz of Amaretto liqueur over the ice in the shaker.

3. Combine 1 oz of sweet and sour mix with the shaker.

4. Put 1 oz of orange juice into the shaker with the other ingredients.

5. Ensure the cocktail shaker lid is tightened securely.

6. Vigorously shaking the ingredients for about 10 to 15 seconds will chill and mix them.

7. Pour the mixture into a short glass that’s filled with fresh ice cubes.

8. For garnish, add an orange slice to the rim of the glass.

9. Add a maraschino cherry to the drink or on the rim to provide an extra layer of sweetness and a nice pop of color. This classic cocktail garnish does double duty, reminding you as you sip that there’s a cherry in that drink.

10. Immediately serve and relish the refreshing Amaretto Stone Sour.

Amaretto Stone Sour Recipe Equipment Needed

1. Cocktail shaker
2. Cocktail jigger
3. Short glass (rocks glass)
4. Ice cube tray or bag (for ice)
5. Knife (for slicing the orange)
6. Cutting board
7. Stirring spoon (optional, for adjusting garnish)

FAQ

• Q: Can I use freshly squeezed orange juice?A: Definitely! The cocktail gains a wonderful flavor from freshly squeezed orange juice.
• Q: Is there an alternative to Amaretto liqueur?A: If Amaretto is not available, use a similar almond-flavored liqueur. The taste might vary slightly, but you should still get a somewhat similar effect in your cocktail.
• Q: How can I make my own sweet and sour mix?A: You can mix together equal proportions of lemon juice, lime juice, water, and sugar to create your own beverage.
• Q: Can I make this drink in advance?The mixture is best when it is fresh, but you can prepare it in advance and chill it. Then add ice and garnish just before serving.
• Q: How do I make it non-alcoholic?A: Omit the Amaretto; raise the sweet-and-sour mix and the orange juice. You can also add almond syrup, for flavor.
• Q: What type of glass should I use?This cocktail works well in a short, wide glass—like a rocks glass.
• Q: What other garnishes can I use?A: Think about a twist of lemon or a sprig of mint instead of orange slices or maraschino cherries for an extra touch of flair.

Amaretto Stone Sour Recipe Substitutions and Variations

1.5 oz Amaretto liqueur
1.5 oz almond syrup (non-alcoholic substitute)
1.5 oz liqueur de noisettes
1 oz. of sweet and sour mix
1 oz lemon-lime soda (if you prefer it sweeter)
1 oz of fresh lemon juice and 0.5 oz of simple syrup
1 ounce of orange juice
1 oz juice from pineapple
1 ounce of mango juice

Pro Tips

1. Chill Your Glass: Before starting, place your serving glass in the freezer for a few minutes. A chilled glass keeps the cocktail cold for a longer time and enhances the drinking experience.